Usually, when you go to a restaurant all you do is eat and talk to the people across the table. Rarely we ask ourselves what it takes to create such a place - supposing that the restaurant has an impressive design and cuisine. And even if we do, we never know who’s the person behind the creation. Well, we’ve discovered "one of those people", who is also a foreigner – which is exactly what we need for our Face 2 Face program. :)